Grease Trap Cleaning

A grease trap is a critical component for any commercial kitchen in the New Orleans area, designed to capture fats, oils, and grease (FOG) from wastewater before it enters the sewer system. Over time, this buildup can lead to clogs, foul odors, and potential health code violations if not regularly cleaned. Our professional grease trap cleaning service helps prevent these issues by thoroughly removing grease and waste, ensuring your kitchen remains up to code, reduces the risk of blockages, and protects your plumbing from costly repairs.

Regular grease trap maintenance offers numerous benefits, including improved kitchen hygiene, fewer plumbing issues, and compliance with local regulations. Depending on your business volume, grease traps should be cleaned every 30 to 90 days to keep your wastewater system operating efficiently and prevent environmental contamination. Don't let grease buildup disrupt your operations.